SOUP OF THE DAY (v) £4.95
Crusty Bread, Butter

POACHED SALMON RILLETTE £7.95
Toasted Ciabatta, Leaf Salad, Citrus Dressing

GLAZED GOATS CHEESE AND BABY BEETROOT (v) £6.95
Tossed Leaves, Beetroot Puree, Coriander Oil

PRESSED CONFIT DUCK TERRINE £7.95
Apple and Plum Chutney, Toasted Brioche

SUNBLUSHED TOMATO, MOZZARELLA AND WILD ROCKET SALAD (v) £6.95
Basil Croute and Pesto

WILD MUSHROOM AND CHIVE ARANCINI (v) £6.95
Sweet Pepper and Vine Tomato Salsa, Leaf salad

CRISP FRIED HAGGIS BON BONS £6.95
Grain Mustard and Whisky Dip, Leaf Salad

PAN SEARED SEA BASS FILLET £15.95
Spiced Crab Risotto, Stirfried Greens, Tomato Oil

PAN ROASTED CHICKEN SUPREME £13.95
Haggis Mash, Roasted Turnip, Ayrshire Bacon and Baby Onion Jus

HONEY GLAZED PORK LOIN £14.95
Black Pudding Mash, Buttered Cabbage, Apple Sauce, Pan Gravy

STEAMED HADDOCK FILLET £14.95
Creamed Potatoes, Baby Spinach, Poached Egg, Chive Hollandaise

ROASTED BABY LEEK AND WILD MUSHROOM RISOTTO (v) £13.95
Wild Rocket, Basil Oil and Parmesan

PECORINO GLAZED BUTTERNUT SQUASH GNOCCHI (v) £13.95
Braised Shallot and Sage Butter Sauce, Black Olive Croute

TURMERIC AND CORIANDER BUTTER GLAZED CAULIFLOWER “STEAK” (v) £13.95
Spiced Sweet Pepper and Onion Tapenade, Steamed Rice and Garlic Flatbread

CHAR GRILLED PRIME 10OZ SCOTCH SIRLOIN / RIB EYE £25.95/ £26.95
Thick Hand Cut Chips, Grilled Field Mushroom and Vine Tomato

SIDES

SKINNY FRIES / CHUNKY CHIPS £3.50

MASHED POTATOES / BUTTERED NEW POTATOES £3.50

MIXED SEASONAL VEGETABLES £3.50

CRISP ONION RINGS £3.50

SEASONAL HOUSE SALAD £3.50

PEPPERCORN SAUCE/ MUSHROOM CREAM SAUCE/ BEARNAISE £3.50

STICKY TOFFEE PUDDING £4.95
Butterscotch Sauce, Vanilla Ice Cream

WHITE CHOCOLATE AND VANILLA CHEESECAKE £4.95
Berry Compote and Coulis

“LOTUS BISCOFF” BROWNIE £4.95
Dark Chocolate Sauce, Vanilla Ice Cream

ICED CRANNACHAN AND WHISKY PARFAIT £4.95
Honey, Berries, Anglaise and Shortbread Biscuit

SCOTTISH AND CONTINENTAL CHEESES £4.95
Grapes, Celery and Oatcakes

SELECTION OF DAIRY ICE CREAMS £4.95